"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Meatballs Recipe

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This recipe for Meatballs, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cheryl Diehl

Category:
Category:

Ingredients:  
Ingredients:  
1 lb hamburger
1 Tbsp powdered onion
1 Tbsp powdered garlic
1 tsp mint
1 tsp basil
1 tsp parsley
1/2 cup Romano cheese
dried bread crumbs
salt and pepper
4 jumbo eggs
water

Directions:
Directions:
Mix together and add more bread crumbs if needed, roll into a ball and make sure they are the same size, so pick you ball size ladies. Fry them up in a skillet of oil, approx. 8-10 minutes each sided on heat level 5-6. You can add noodles on the side with pasta sauce.

Number Of Servings:
Number Of Servings:
4 ish
Preparation Time:
Preparation Time:
30-45

 

 

 

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