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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Tater Tot Casserole Recipe

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This recipe for Tater Tot Casserole is from Lingenfelter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Cream of Mushroom Soup
1/2 c sour cream
1 lb Diced ham (or ground beef or chicken)
2 c Shredded Cheddar
1 bag frozen tater tots
Directions:
Directions:
Preheat oven to 350ºF, layer 9x13 pan with frozen tater tots. in a separate bowl, combine soup, sour cream, meat of choice, and 1 cup shredded cheese and spread on top of tater tot layer. cover the top with the remaining cheese and bake 30 min uncovered.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
45 min

 

 

 

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