"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

You Name It Cookies Recipe

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This recipe for You Name It Cookies, by , is from Bless Us O Lord , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rita Loran Mooney

Category:
Category:

Ingredients:  
Ingredients:  
1 box brown sugar - 16 oz.
4 eggs
2 cups Bisquick
1 cup coconut
1 cup pecans (1 cup of chocolate chips or raisins can be used instead of pecans)

Directions:
Directions:
Mix all together. Grease and flour sheet pan and bake at 350 deg. for 40 minutes. Take out after 40 minutes.

Personal Notes:
Personal Notes:
They are like coconut macaroons. I call them "Mooney Bars". You can use whatever you like. One of my favorite ingredients is butterscotch chips and macadamia nuts.

 

 

 

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