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Lonette's Cheesy Potatoes Recipe

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This recipe for Lonette's Cheesy Potatoes is from LINDA's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. bag frozen cubed hashbrowns - thaw for 30 minutes
1 c. chopped onion
2 c. sour cream
1/2 c. butter, melted
1 can Cream of Chicken soup - undiluted
2 c. shredded cheddar cheese

Optional garnish - Crushed potato chips or Crispy Fried Onions
Directions:
Directions:
Combine all ingredients except for the garnish & put into 9x13 baking dish - or similar size. Bake at 350º for about 1 hour. May need to cover if top gets too brown. Should be bubbly all around.

 

 

 

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