"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Brunch/LUNCH Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Brunch/LUNCH is from MARIAN'S WAY 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  

Start with the hors d'oeuvre...

Guacamole Dip (purchased) and chips




for the main...

Salsa Chicken, served room temperature (Pg. 155, Marian's Way)
Santa Fe salad (purchased, Dole) with Salsa Ranch dressing (purchased)
Nacho chips & Salsa

Beverage Choice: Tiki Bar Marguerites (Pg.38, Marian's Way) or Beer




... for dessert -- Oatmeal Chocolate Chip Cookies (Pg. 197, Marian's Way)

Directions:
Directions:

All recipes above are from Marian's Way and I have shown the page number for the recipes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

8W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!