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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Prune Whip Recipe

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This recipe for Prune Whip is from Pots & Pans Cooking Club Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups pitted cooked prunes
1 1/2 cups confectioners sugar
1/2 tsp grated orange peel
1/2 cups heavy whipping cream
Directions:
Directions:
Combine all ingredients until well blended.

 

 

 

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