"Hunger is the best sauce in the world."--Cervantes

FIG PRESERVES Recipe

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This recipe for FIG PRESERVES, by , is from Favorite Recipes Collected by Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Kaufmann

Category:
Category:

Ingredients:  
Ingredients:  
1 gallon figs
1 tablespoon soda
gallon sugar
1 lemon, sliced thin

Directions:
Directions:
Wash figs. Cover with boiling water and soda. Soak for 1 hour. Rinse figs. Put sugar in pan with enough water to dissolve it. Boil 10 minutes. Add figs and lemon. Cook until perfectly preserved and syrup is thick. Fill jars and seal.

 

 

 

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