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"The belly rules the mind."--Spanish Proverb

PECAN PIE Recipe

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This recipe for PECAN PIE is from Favorite Recipes Collected by Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
½ cup sugar
1 cup Karo syrup
1 cup pecans
½ teaspoon salt
1 teaspoon vanilla
3 tablespoons butter (chopped into pieces)
Directions:
Directions:
Beat eggs slightly. Add sugar, syrup, nuts, salt, vanilla and chopped butter. Mix well. Pour into unbaked deep dish pie shells. Bake 50 to 60 minutes at 350°.

 

 

 

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