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Pumpkin Bars Recipe

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This recipe for Pumpkin Bars, by , is from The Koopmans Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kandy Aelig

Category:
Category:

Ingredients:  
Ingredients:  
Cake:
4 eggs, beaten
1 cup oil
2 cups sugar
1 cup pumpkin
1/2 teaspoon salt
2 teaspoon cinnamon
1 teaspoon baking soda
1 teaspoon baking powder
2 cups flour
1 cup raisins/nuts (optional)

Frosting:*
3 ounces cream cheese, softened
6 tablespoons butter, softened
3 cups powdered sugar
1 teaspoon vanilla
1 teaspoon milk

Directions:
Directions:
Cake:
Combine all ingredients.
Pour into greased and floured jelly roll pan.
Bake at 350 for 20-25 minutes.

Frosting:
Mix together and spread on warm bars.

Personal Notes:
Personal Notes:
*I make extra frosting because it is too good!

 

 

 

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