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Dill Potatoes Recipe

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This recipe for Dill Potatoes is from Oseth & Anderson Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T Butter
2 T flour
1 1/2 tsp salt
1 C milk
1/2 C mayonnaise
1/4 tsp pepper
1 tsp chopped onion
1 tsp dill weed
6 red potatoes, boiled in the skins
Directions:
Directions:
Prepare White sauce, melt butter, stir in flour and salt. Cook for 1-2 minutes, whisk in milk. Blend mayonnaise, pepper, onion and dill weed into sauce. Boil potatoes and slice them and place in a casserole dish. Pour sauce over the top. Bake at 350 degrees for 30 minutes.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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