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Wreath Kringle Cookies (my most favorite xmas cookie) Recipe

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This recipe for Wreath Kringle Cookies (my most favorite xmas cookie), by , is from Debi's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Grandma Bonnie

Category:
Category:

Ingredients:  
Ingredients:  
2 cups butter
1 cup sugar
6 egg yolks, beaten
5 cups flour
1 tsp vanilla
1 tsp almond flavoring
Chill


half-recipe:
1 cups butter
cup sugar
3 egg yolks, beaten
2 cups flour
tsp vanilla
tsp almond flavoring
Chill


White or colored sugar
Egg whites, beaten
Chopped walnuts

Directions:
Directions:
Form small ball, roll into log, twist to shape into a wreath. Dip into beaten egg white, then the sugar, then chopped nuts - place on cookie sheet. Top with cut maraschino cherry piece for the 'bow'.

Bake 350 - 15-20 minutes

Personal Notes:
Personal Notes:
My most favorite Christmas cookie. We would sneak these out of the freezer when we came home from school. -Debi

 

 

 

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