"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Chili Recipe

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This recipe for Chili, by , is from From Nan's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Eleanor Workman

Category:
Category:

Ingredients:  
Ingredients:  
2 Cups Chili Beans
2 Medium Onions, chopped
2 Garlic Cloves, chopped
2 lbs. Hamburger
1 Large Can of Chopped Tomatoes
3 T Chili Powder
2 Tsp Salt

Directions:
Directions:
Boil beans and chopped onions until tender. Brown and season chopped garlic snd hamburger. Combine canned tomatoes and all ingredients. Bring to a simmer, cover, turn off, heat and allow to stand for at least 20 minutes.

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