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Creamy Broccoli Cheese Soup Recipe

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This recipe for Creamy Broccoli Cheese Soup is from Greenway Baptist Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup chopped cooked ham
1 cup water
1 (10 oz.) pkg. frozen chopped broccoli
2 cups milk
3 tbsp. all purpose flour
2 cups (8 oz.) shredded Swiss cheese
1/2 tsp. salt
Directions:
Directions:
Combine ham and water in a large sauce pan; bring to a boil. Add broccoli, cover, reduce heat and simmer 5 - 7 minutes or until broccoli is tender. Combine milk and flour, stirring until smooth, add to broccoli mixture. Cook stirring constantly for 5 minutes or until thickened. Stir in cheese and salt. Cover over medium heat until cheese melts. Serve.

 

 

 

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