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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Grouper Chowder - Boca Grande Syle Recipe

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This recipe for Grouper Chowder - Boca Grande Syle is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb grouper or firm white fish, 1 inch cubes
2 c diced potatoes
1 green pepper, diced
1 pint half and half
2 T butter
Water to simmer potatoes
Salt and pepper, to taste
heavy pot
Directions:
Directions:
Simmer potatoes and green pepper, salt and pepper with just enough water to cover until tender. Add fish and simmer until flaky, just a few minutes.

Add half and half and heat, don't boil. If you like it thinner add a little whole milk.

Float butter on to, allow to spread, don't stir.

Want to get fancy? Crumble 3-4 slices of crispy bacon on top and serve on table out of pot.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This is the recipe that many of the fishing guides use in Boca Grande, Florida.

Update Christmas 2012, Brian and Danielle

 

 

 

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