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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Pork Tenderloin Family Favorite Marinade Recipe

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This recipe for Pork Tenderloin Family Favorite Marinade is from Birdwell Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup oil
1/4 cup red wine vinegar
1/3 cup soy sauce
3 T. lemon juice
1 T. dry mustard
2 T. Worstershire sauce
1 1/2 T. pepper
1 T. parsley(dried or fresh)
1 T. garlic
2 lbs. pork tenderloin
Directions:
Directions:
Mix marinade together. Pour over pork tenderloin and refrigerate for 2-3 hours. Bake at 375º for 1 hour uncovered and baste often.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 mi.
Personal Notes:
Personal Notes:
We like this with egg noodles and use the reserve marinade as a gravy over the noodles! Everyone loves this dish!

 

 

 

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