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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from Gamma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans whole green beans
1/2 onion, chopped
1/2-3/4 green pepper, chopped
1 small can pimentos
1 can cream of mushroom soup
1/2 pkg. Cracker Barrel cheese (sharp or mellow)
Ritz crackers
Directions:
Directions:
Sauté onion and pepper in butter. When nearly done, add pimentos. To this add soup and cheese. Cook until cheese melts. Mix sauce with the drained green beans, place in greased casserole and top with crumbled Ritz crackers. Bake in 350º oven approximately 30 minutes.

 

 

 

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