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Peppermint Bark Recipe

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This recipe for Peppermint Bark, by , is from The Spears Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jamie Spears

Category:
Category:

Ingredients:  
Ingredients:  
16 oz vanilla flavored candy coating OR white chocolate

1 box peppermint candy canes

Directions:
Directions:
-Cover cookie sheet with waxed paper, aluminum foil or cooking parchment paper. Melt candy coating over low heat.
-Place peppermint candies in heavy plastic bag; crush with rolling pin or bottom of small heavy saucepan. Pour crushed candies into melted candy coating and mix together.
-Pour mixture on to waxed paper and let stand until cool and hardened. Break apart in pieces and store in air tight container.

 

 

 

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