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Meatloaf Recipe

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This recipe for Meatloaf, by , is from The Spears Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Doris Elliott

Category:
Category:

Ingredients:  
Ingredients:  
Meatloaf
2/3 cups dry bread crumbs
1 cup milk
1 1/2 lb lean ground beef
2 eggs, beaten
1/4 cup grated onion
1/2 tsp salt
1/8 tsp pepper
1/2 tsp sage
Sauce
3 tbsp brown sugar
1/4 cup ketchup
1/4 tsp nutmeg
1 tsp dry mustard






Directions:
Directions:
Sauce
-Mix well together
-Make a second batch to serve with meat loaf when served

Meatloaf
-Soak bread crumbs in milk
-Add in other ingredients and mix well
-Put in oiled loaf pan
-Spread on sauce before baking
-Bake at 350 for 1 hr

 

 

 

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