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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Banks Family Blondies Recipe

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This recipe for Banks Family Blondies is from Serenity Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. (1 stick) of butter, melted
1 c. of tightly packed light brown sugar
1 egg, lightly beaten
1 tsp. of vanilla
½ tsp. baking powder
⅛ tsp. of baking soda
Pinch of salt
1 c. of all-purpose flour
⅓ c. of chocolate chips
Directions:
Directions:
Preheat the oven to 350°F. Line baking pan with parchment paper.
Whisk together the melted butter and sugar in a bowl.
Add the egg and vanilla extract and whisk.
Add the flour, baking soda, baking powder, and salt. Mix it all together. Add the butterscotch chips or other mix-ins.
Pour into the pan and spread evenly. Bake for 25-30 minutes.
Pull up on parchment paper and lay on counter to cool.
Allow to cool (optional--we can’t ever wait). Cut into squares or rectangles and serve.

 

 

 

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