"Do vegetarians eat animal crackers?"--Unknown

Vegetable Pizza Recipe

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This recipe for Vegetable Pizza, by , is from The Loftness Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Barb Loftness

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg crescent rolls
1 (8 oz) pkg cream cheese
3/4 c mayonnaise
1 pkg dry Ranch dressing
1/2 c finely chopped green pepper
1 c finely chopped broccoli
1 c finely chopped cauliflower
1/4 c finely chopped black olives
1 large seeded tomato, finely chopped
1/2 c finely chopped green onion
1/2 c finely chopped carrots

Directions:
Directions:
Press crescent rolls in bottom of jelly roll pan that has been sprayed with oil. Bake at 400 for 10 minutes; cool. Mix cream cheese, mayonnaise, and Ranch dressing. Spread over rolls. Arrange finely chopped vegetables on top. Cut into small bars.

Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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