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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Chicken Orzo Recipe

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This recipe for Chicken Orzo is from Primm Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lrg chicken breast cooked and shredded
2 T oil
1 onion chopped
3 garlic cloves, minced
2 cans chicken broth
2 C broccoli florets, cut into bite size pieces
1¾ C uncooked orzo
1 can corn, undrained
¼ t salt
¼ t pepper
¾ C grated parmesan
Directions:
Directions:
In a large nonstick skillet, heat oil on med high heat. Add onion and garlic; cook for 2 mins.

Add broth, broccoli, and orzo. Reduce heat to med; cover and cook 6 mins, stirring frequently. Add chicken; cook 6 mins. mix in corn, salt, and pepper. Cook 5 mins or until done.

Remove from heat and add cheese
Personal Notes:
Personal Notes:
If all broth is absorbed before pasta is done, add water, a few Tablespoons at a time, and continue cooking to desired doneness.

 

 

 

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