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Triple Chocolate Cake Recipe

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This recipe for Triple Chocolate Cake, by , is from The Spears Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ann Carlson

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. of Instant chocolate pudding

1 pkg. of devils food or chocolate fudge cake mix

1 pkg. of chocolate chips

1 3/4 cups milk

2 eggs

Directions:
Directions:
-Combine all ingredients into bowl
-Mix by hand until well blended
-Pour into a greased and floured bundt cake pan
-Bake at 350 for 50-55 minutes
-Cool for 15 minutes in pan
-Sprinkle Powdered sugar on top

 

 

 

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