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Iced Tea Punch Recipe

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This recipe for Iced Tea Punch, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Ozburn

Category:
Category:

Ingredients:  
Ingredients:  
8 Family sized Tea Bags
8 cups boiling water
1 cup sugar
1 small can or 1/2 large can frozen lemonade
1 liter of 7 Up or Sprite

Directions:
Directions:
Steep tea bags in boiling water for 10 to 20 minutes creating very strong tea. Remove tea bags and add sugar and lemonade. Refrigerate overnight. Pour into punch bowl with ice ring made with water and sliced lemons. Add 7Up or Sprite right before serving.

Personal Notes:
Personal Notes:
I double this recipe when serving at a party or shower.

 

 

 

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