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Orange Streusel Loaves Recipe

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This recipe for Orange Streusel Loaves, by , is from May Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mary Rita May

Category:
Category:

Ingredients:  
Ingredients:  
Cake
1 box Orange supreme cake mix (reserve 2T of mix)
1 pkg vanilla instant pudding and pie filling
4 eggs
1c sour cream
1/3c oil

Streusel
2T reserved cake mix
2 T brown sugar
1t cinnamon
1T butter
1/2c chopped pecans

Glaze
1c powdered sugar
1-2T milk or orange juice

Directions:
Directions:
Grease and flour 2 bread loaf pans. Pre heat oven to 350

Cake
combine cake mix, pudding mix, eggs, sour cream and oil in large bowl. Beat at medium speed for 3 minutes and pour in pans. Sprinkle with streusel mixture and bake 50-60 minutes or until toothpick inserted comes out clean. Cool in pan for 15 minutes, remove from pans and cool completely.

Streusel topping
mix ingredients with fork until crumbly then stir in pecans and set aside

Glaze
Mix ingredients then drizzle over cooled loaves

 

 

 

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