"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Dry Mix Spiced Tea Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Dry Mix Spiced Tea, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Susan Ozburn

Category:
Category:

Ingredients:  
Ingredients:  
2 cups Tang
1 cup Instant Tea
2 cups Sugar
2 packages (2 quarts each) sweetened lemonade mix
1 Tablespoon cinnamon
1 teaspoon cloves
1 teaspoon nutmeg

Directions:
Directions:
Combine all ingredients. Store in airtight jars. Use 1 Tablespoon for each mug of boiling water.

Personal Notes:
Personal Notes:
Great for a cold winter day or for a gift basket at Christmas!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

23W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!