Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Mrs. Sigg's Snickerdoodles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mrs. Sigg's Snickerdoodles is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. unsalted butter
1 1/2 c. sugar
2 eggs
2 tsp. vanilla extract
2 3/4 c. all-purpose flour
1 tsp. cream of tartar
1 tsp. baking soda
1/4 tsp. salt

3 tbsp. sugar
3 tsp. ground cinnamon
Directions:
Directions:
Preheat oven to 400º

Cream together the butter, 1 1/2 c. sugar, eggs, and the vanilla. Blend in the flour, cream of tartar, baking soda and salt. Shape dough by rounded spoonfulls into balls.

Mix the 3 tbsp. sugar and the 3 tsp. of cinnamon in a separate bowl. Roll balls of dough into mixture. Please 2 inches apart on a baking sheet.

Bake 7 - 8 minutes
Personal Notes:
Personal Notes:
The best snickerdoodle recipe ever!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

217W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!