Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Apple Walnut Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple Walnut Cake is from The Holt Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. coarsely chopped McIntosh apples
2 c. sugar
2 eggs, slightly beaten
½ c. vegetable or canola oil
2 c. flour, spooned into cup
2 tsp. cinnamon
1 tsp. salt
1 c. chopped walnuts
2 tsp. vanilla
2 tsp. baking soda
Directions:
Directions:
Combine apples and sugar; let stand. Beat eggs, oil and vanilla until smooth. Mix together flour, baking soda, cinnamon and salt; stir into egg mixture alternately with apple mixture. Blend in walnuts. Pour into buttered and floured pan (13 x 9 x 2-inches). Bake at 350º one hour or until an inserted toothpick comes out clean. Let it stand in pan until quite cool; turn out on rack when cool.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

172W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!