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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

All Amerrican Cowboy Salad Recipe

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This recipe for All Amerrican Cowboy Salad is from Jess's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (11 oz) can corn kernels, drained 1/3 cup chopped parsley

1 3/4 cups chunk cooked ham, cubed 1 small Boston lettuce leaves separated
(8 oz)

3 ripe medium tomatoes, cut in chunks 1/2 cup smoked almonds, coarsely chopped

4 oz chunk Monterey jack cheese,
cut in long thick strips

13 cut thin red onion, wedges

2/3 cup ranch dressing
Directions:
Directions:
Toss in 7 ingredients in a large
bowl to mix and coat.

Line a large serving platter with
lettuce.

Toe with ham mixture. sprinkle wit
almonds and serve immediately.

Any kind of lettuce may be used if can't use Boston
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
40 Minutes

 

 

 

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