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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Eggnog French Toast Recipe

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This recipe for Eggnog French Toast is from The tuggle,Porter&FriendsFamily Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
11/2-2 cups eggnog 2-3 eggs 1/2 tsp.cinnamon 1/2 tsp.equal(you may sugar if you like)1 tsp.rum or brandy extract 1 tsp.orange zest thick slices of French bread,English muffin bread is good too butter for cooking the French toast
Directions:
Directions:
1.med-large bowl beat eggs,add cinnamon, equal,extract and orange zest and mix together.Add eggnog and mix thoroughly.2.Heat griddle or skillet over med- high heat.When hot add butter.Dip bread slices in eggnog mixture,coating both sides.4. Place dipped bread slices on hot griddle until golden brown.5.Turn to cook the second side until golden.6.Serve with butter,syrup,powdered sugar or your favorite topping.
Number Of Servings:
Number Of Servings:
3-6
Personal Notes:
Personal Notes:
Delicious

 

 

 

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