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Tuna & Noodle Casserole Recipe

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This recipe for Tuna & Noodle Casserole, by , is from The Haynes Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Haynes

Category:
Category:

Ingredients:  
Ingredients:  
12 oz. pkg. cooked Kluski or homemade noodles
1 tbsp dried onion
1 cup chicken broth (more or less)
2 12-oz. cans tuna
8 oz. sour cream
1 can cream of celery or cream of chicken soup
1 can cheddar cheese soup
1 tbsp Worcestershire sauce
Salt & pepper to taste
Crushed potato chips or corn flakes

Directions:
Directions:
Preheat oven to 350 degrees. Combine all ingredients except potato chips or corn flakes in a large prepared casserole dish. Bake 45 minutes. Remove from oven and top with potato chips or corn flakes. Bake an additional 10 15 minutes.

 

 

 

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