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AVOCADO & BACON SANDWICH Recipe

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AVOCADO & BACON SANDWICH image
In a Mexican restaurant in Florida, 2014

 

This recipe for AVOCADO & BACON SANDWICH, by , is from MARIAN'S WAY 2, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
2 slices white bread (i.e. - Wonder bread)
1 avocado, sliced -- 1/2-inch slices
3 strips bacon, cooked very crisp
Mayonnaise, Hellmans Regular not Diet
Sea salt

Directions:
Directions:
Spread both pieces of bread generously with mayonnaise.
On one piece of bread, lay down the avocado slices to cover the bread. Salt the avocado.
Put the bacon on top of the avocado.
Place the other slice of bread, mayonnaise side down, on to of the bacon.
Slice sandwich diagonally.

Serve with potato chips and dill pickles.

Number Of Servings:
Number Of Servings:
1
Personal Notes:
Personal Notes:

NOTE:

Start with room temperature bacon for more even crisping.

Here is one of Barry's favourite sandwiches.
Make sure your avocado is ripe and creamy. With the crisp bacon it is a wonderful treat of textures and flavours.
If you like avocados, you'll love this.

 

 

 

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