"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Christmas Chili Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Christmas Chili, by , is from The Loft Family Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Pat

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
1 cup onion, chopped
cup green bell pepper, chopped
3 cloves garlic, minced
1 16 oz can S&W tomatoes, cut up
1 16 oz can S&W white beans, drained
1 8 oz can tomao sauce
3 tsp chili powder
tsp died basil
tsp salt
tsp pepper

Directions:
Directions:
In a large saucepan cook ground beef, onion, bell pepper, and garlic until meat is brown. Drain excess fat if desired. Stir in un-drained tomatoes, beans, tomato sauce, chili powder, basil, salt, and pepper. Bring to a boil. Cover and reduce heat. Simmer for 20 minutes or longer.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

6W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!