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Cranberry Apple Crisp Recipe

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This recipe for Cranberry Apple Crisp, by , is from Serenity Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth Sassy Bona

Category:
Category:

Ingredients:  
Ingredients:  
2 c. raw cranberries
3 c. coarsely chopped apples
1 c. sugar
1 c. flour
c. rolled oats
c. brown sugar
c. butter
tsp. salt

Directions:
Directions:
Combine cranberries, apples, and sugar. Turn into greased 8" square pan. Work together flour, oats, brown sugar, butter, and salt to make crumbly mixture. Sprinkle over fruit. Bake at 350 F. for 1 hour. Serve warm with cream or ice cream.

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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