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Ham Loaf Recipe

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This recipe for Ham Loaf, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Adda Watkins (Mammam)

Category:
Category:

Ingredients:  
Ingredients:  
Loaf:
2 eggs
Ham loaf - ground up ham like hamburger
1/2 C bread crumbs
1 C Milk

Topping:
3/4 C brown sugar
1tsp dry mustard
3/4 C water
1/4 C white vinegar

Directions:
Directions:
Loaf:
Mix milk and bread crumbs. Let milk absorb milk.
Mix remaining ingredients to form a loaf.
Bake 1 1/4 hours at 350

Loaf Topping:
Cook topping ingredients until brown sugar is melted and pour over ham loaf.
Bake loaf for an additional 15 minutes and serve.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 1/2 hours
Personal Notes:
Personal Notes:
This was one of Mammam's (Adda Watkins- Great Great Grandmother to Gavin, Bill, Liz and Brooke) famous recipes from Pennsylvania.

 

 

 

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