"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Skinny Beef Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Skinny Beef Casserole, by , is from Freezer Meals, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground sirloin
cup onion, chopped
cup red bell pepper, chopped
cup green bell pepper, chopped
3 garlic cloves, minced
3 cups cooked whole wheat wide egg noodles
1 cups frozen peas
15 oz can reduced-sugar tomato sauce
1 can cream-style corn
Tbsp chili powder
tsp crushed red pepper flakes (optional)

Directions:
Directions:
Preheat oven to 350 degrees. Lightly coat a 3-3.5 quart baking dish with nonstick cooking spray and set aside.
In a large skillet, cook the sirloin, onions, peppers, and garlic over medium heat until meat is no longer pink. Drain.
Combine meat, peppers, and onions with cooked pasta, corn and peas. Add tomato sauce, chili powder, and red pepper flakes. Stir to mix all ingredients and transfer to baking dish.
Cover and bake for 40 minutes or until heated through.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 min

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

3W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!