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CREAM CORN Recipe

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This recipe for CREAM CORN, by , is from The Searle Family & Friends Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shelley Brady

Category:
Category:

Ingredients:  
Ingredients:  
32 oz. frozen corn
1 pt whipping cream
Palm of Accent
palm of white pepper
1 cube butter
Salt as needed
6T sugar
Wondra flour to thicken

Directions:
Directions:
Cook in saucepan

Personal Notes:
Personal Notes:
Sam Jordan's recipe. It is a holiday favorite.

 

 

 

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