Turkey Burgers with Creamy Cucumber Relish Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: Burgers:
1 ¼ pound ground turkey
½ cup bread crumbs
3 green onions, white and light green parts only, minced
1 tbsp. finely chopped fresh basil
2 tbsp. fresh lime juice
1 tbsp. soy sauce
2 tsp. minced garlic
¼ tsp. chili powder
¼ tsp. kosher salt
¼ tsp. ground black pepper
Relish:
1 ½ cups coarsely grated seedless cucumber
2 tbsp. sour cream
1 tbsp. finely chopped fresh dill
1 tsp. minced jalapeno
½ tsp. minced garlic
¼ tsp. kosher salt
1/8 tsp. ground black pepper
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Directions: |
Directions:1. To prepare burgers: in a large bowl, mix the burger ingredients. Lightly wet your hands and
shape the mixture into four equal size patties. Cover with plastic wrap and refrigerate until
ready to grill.
2. To make the relish: put cucumber in a fine sieve and squeeze out the excess moisture. In a
medium bowl, mix the cucumber with the remaining relish ingredients. Cover with plastic wrap
and refrigerate until ready to serve.
3. Generously brush burgers with olive oil on both sides. Grill over medium heat until just cooked
through, 7 minutes or so, turning once. Serve burgers warm with the relish spooned over the
top. |
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Personal
Notes: |
Personal
Notes: This is a family favorite during summer vacation!
Preparation Time: 15 minutes
Grilling Time: 7 minutes
Serving Size: makes 4 burgers
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