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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Crock pot BBQ CHICKEN Recipe

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This recipe for Crock pot BBQ CHICKEN, by , is from Bowman Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Andrea Blauer

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs chicken breast
1 cup BBQ sauce
1/4 cup zesty Italian dressing
1/4 cup brown sugar
1 tbsp Worcestershire sauce

Directions:
Directions:
In a mixing bowl combine BBQ sauce, Italian dressing, brown sugar and Worcestershire sauce. Stir until well combined.
Put chicken in bottom of crockpot and then pour mixed sauce over chicken.
Now cook on high for 3-4 hours.
Once chicken is done cooking, either serve breast whole or shred and serve on a bun, over rice, in a salad, etc.

Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
https://www.familyfreshmeals.com/2014/06/best-crockpot-bbq-chicken.html

 

 

 

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