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Taco Soup Recipe

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This recipe for Taco Soup is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (14.5 oz) cans Mexican Recipe Stewed Tomatoes, chopped with spatula
1 can black beans
1 can pinto beans
1 can whole kernel corn
1 pound ground beef
Taco seasoning, to taste
Fritos Chili Cheese Corn Chips
Sour cream for garnish
Shredded cheese for garnish
Directions:
Directions:
In a large saucepan, skillet, or Dutch oven, brown ground beef. Pour all canned items, including liquid, over meat. Add taco seasoning to taste. Serve over Fritos chili cheese corn chips with a dollop of sour cream and some shredded cheese.
Personal Notes:
Personal Notes:
This recipe was shared with our family by Linda McCool.

 

 

 

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