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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Buffalo Chicken Dip Recipe

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This recipe for Buffalo Chicken Dip is from Stewart /Campbell Clan FAMILY COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground chicken
4 oz cream cheese
8 oz sour cream
8 oz shedded cheddar
4 oz ranch dressing
4 oz hot sauce
Directions:
Directions:
1. brown the ground chicken in a pot, make sure the meat is well broken up so there are no big lumps
2. on low heat, add hot sauce and cream cheese and stir until cream cheese is melted
3. add cheddar, stirring until melted
4. add ranch and sour cream, stir and serve
Preparation Time:
Preparation Time:
15 - 20 min.

 

 

 

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