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CROCKPOT POTATO SOUP Recipe

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This recipe for CROCKPOT POTATO SOUP is from STILL COOKIN' SOUTHERN COMFORT featuring CROCKPOT FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag frozen hash brown potatoes (southern style)
2 cans chicken broth
1 can cream of chicken soup
1/2 onion, chopped
1 small pkg. cream cheese
salt and pepper to taste
1 cp. grated cheddar cheese
Directions:
Directions:
Mix first 5 ingredients in crockpot and cook on low 5 hours. Remove cover and add cream cheese. Cook for 30 more minutes, stirring occasionally. Top with grated cheese and serve when melted.

 

 

 

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