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"The belly rules the mind."--Spanish Proverb

Vegetable Beef Soup Recipe

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This recipe for Vegetable Beef Soup is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-2 lbs stew meat or small beef roast
1 pkg onion soup mix
1 cup water
1 chopped onion
1 cup chopped carrots
1 quart tomato juice
1 cup green beans
1 cup corn
1 cup peas
salt and pepper to taste
Directions:
Directions:
Cut beef into small pieces. Add soup mix and water and cook over low heat in large stock pot for 1-2 hours until very tender. Add onion and carrots and cook for 15 minutes. Add juice and remaining vegetables and bring to a boil. Lower heat and simmer for additional 20-30 minutes.

 

 

 

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