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Texas Brownie Cake w/Unsweetened Chocolate Recipe

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This recipe for Texas Brownie Cake w/Unsweetened Chocolate is from The Poljak Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
2 c sugar
2 c flour
1 tsp baking soda
1/2 tsp salt
2 eggs
1/2 c sour cream
_____
2 sticks butter
1 cup water
2 squares unsweetened chocolate

Frosting:
1 stick butter
2 squares unsweetened chocolate
6 TBS milk
1 lb. 10x powdered sugar
1 tsp vanilla
1 cup or more chopped nuts
Directions:
Directions:
Combine first 6 ingredients in a bowl. Bring to a boil the butter, water and chocolate. Add boiled mixture to "dry" ingredients. Pour into a greased 9x13 pan. Bake at 350º for 30 minutes or until done.

Icing: TO BE POURED OVER HOT CAKE

Bring to a boil the butter, milk and chocolate. Add all at once the powdered sugar and vanilla then the nuts. Put on cake immediately after removing cake from oven. Let it cool.
Number Of Servings:
Number Of Servings:
12

 

 

 

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