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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

World's Best Cookies Recipe

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This recipe for World's Best Cookies is from Fifty Years in the Kitchen by Marj Moritz, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. white sugar
1 C. brown sugar
1 C. margarine (melted)
1 C. cooking oil
2 eggs
1 T. vanilla extract
1 T. cream of tartar
1 t. baking soda
1 C. Rice Krispies
1 C. quick oats
1 C. coconut
1 C. nuts
4½ C. flour
Directions:
Directions:
1. Cream sugars, margarine, cooking oil, eggs and vanilla.
2. Sift flour, soda and cream of tartar together; add flour mixture, Rice Krispies and oatmeal to creamed mixture; add nuts.
3. Roll into balls, flatten on cookie sheet with fork.
4. Bake in a 350º oven for 10 to 12 minutes or until done.

Makes 8 to 10 dozen.
Personal Notes:
Personal Notes:
These really are great cookies. I'm not sure if they are the World's Best, but they are definately right up there. They'll make a "cookie monster" out of you, to be sure!

 

 

 

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