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Monkey Bread Recipe

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This recipe for Monkey Bread, by , is from Bus Buddies Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lois Hoffman

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
3/4 c. butter or margarine
1/4 c. brown sugar
1 1/2 T. cinnamon
1/4 c. evaporated milk

Boil above ingredients, until sugar is melted.

Next:
1 1/2 T. cinnamon
1/4 c. sugar

Stir together on a plate or wax paper.

2 (10 count) tubes buttermilk biscuits

Directions:
Directions:
Roll biscuits in the sugar-cinnamon mixture. Put in a loaf or Bundt cake pan in random order. Pour sauce over the top, covering all of the dough. Place in a pre-heated 350 degree oven and bake for 20-25 minutes.

Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Makes delicious, pull-apart sweet bread.

 

 

 

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