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Nanaimo Bar Recipe

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This recipe for Nanaimo Bar is from Turvey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup margarine
¼ cup white sugar
3 Tbsp cocoa
1 egg
1 tsp vanilla
2 cups graham wafer crumbs
1 cup coconut
½ cup chopped walnuts
½ cup melted margarine
2 cups icing sugar
2 Tbsp custard powder
2 Tbsp hot water
¼ cup margarine
4 sq. semi-sweet chocolate
Directions:
Directions:
Melt first 3 ingredients together until smooth - do this in a double boiler.
Add 1 beaten egg and 1 tsp. vanilla.
Remove from heat.
Add graham wafer crumbs, coconut and walnuts.
Spread on greased 9x13" pan and place in fridge to set.
Mix together melted margarine, icing cugar, custard powder and hot water.
Spread over mixture and return to fridge.
Melt ¼ cup of margarine and 4 squares of chocolate.
Spread over mixture.
Refrigerate and then cut into squares.
Personal Notes:
Personal Notes:
From the Nanaimo native Georgie

 

 

 

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