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Nuts & Bolts Recipe

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This recipe for Nuts & Bolts is from Turvey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box each:
Shreddies
Cheez Nibs
Cherrios
Rice Chex
Pretzels
1 or 2 pounds mixed nuts (optional)
1 tsp salt
onion salt
garlic salt
2½ cups melted margarine
Directions:
Directions:
Mix all ingredients together and put in a large roaster with lid.
Bake for 1 hour at 225ºF stirring often.
Remove lid and bake for ½ hour longer, still stirring often.
Cool and store in an air tight bucket.

 

 

 

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