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Blueberry Cobbler Healthy Recipe

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This recipe for Blueberry Cobbler Healthy, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Aunt Rena Baxley

Category:
Category:

Ingredients:  
Ingredients:  
2/3 c. Whole wheat pastry flour 1 1/2 tsp. baking powder
1T. Vanilla extract
2/3 c. Almond milk
3 T. Agave nectar or maple syrup 2 c. Blueberries

Directions:
Directions:
Preheat oven to 350o. Combine the flour and the baking powder in a small bowl. Combine the vanilla, milk substitute, and nectar or syrup in a bowl. Add the wet ingredients to the dry ingredients and mix until smooth. The batter will be runny. Pour the batter in to a nonstick 8" square pan. Sprinkle the blueberries over the batter. Make for 45 minutes or until brown.

Personal Notes:
Personal Notes:
Uncle Billy loves this cobbler! And it's 'Healthy'! He likes Almond milk ice cream on top!!!

 

 

 

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