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Banana Chocolate Chip Muffins Recipe

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This recipe for Banana Chocolate Chip Muffins, by , is from Aunt Donna's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
donna bralynski

Category:
Category:

Ingredients:  
Ingredients:  
1 Stick Butter
3/4 Cup Sugar
2 Eggs
1 tsp Vanilla
1 Cup Mashed Ripe Bananas
2 Cups Flour (TO MAKE GLUTEN FREE - USE RYZE FLOUR OR RICE FLOUR BLEND)
1 tsp Baking Soda
1 tsp Salt
3/4 Semi-Sweet Chocolate Chips

Directions:
Directions:
Cream together the butter and sugar in a large bowl
Add the eggs one at a time, beating after each
Add the vanilla and mashed bananas

In a separate bowl, combine flour, baking soda, salt, and choc chips
Add to creamed mixture and stir until just blended (batter will be lumpy)

Pour into muffin cups and bake at 350 for 25 min

Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
Another great recipe from Bayberry Inn

 

 

 

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