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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Irish Bread Recipe

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This recipe for Irish Bread is from Bus Buddies Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. flour
1 1/2 c. raisins
4 tsp. baking powder
1 c. sugar
1/2 tsp. salt
2 eggs
1/2 c. butter
1 c. milk
1 tsp. carraway seeds, optional
Directions:
Directions:
Sift flour, baking powder, sugar and salt together. Sprinkle a little over the raisins. Cut in butter with a pastry cutter. Add beaten eggs and milk and mix together. Turn onto floured board and mold into round loaf. Place on greased pan and bake 1 hour at 350 degrees. Be careful not to over-bake.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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